That is entirely up to you. Prefer a more pronounced flavour? Use a little more ZERO,O. Prefer something lighter and fresher? Simply use a little less. Feel free to experiment until you find your perfect serve.

Each bottle of ZERO,O contains 500 ml. The number of servings you can make depends on how much ZERO,O you use per drink. With a serving of approximately 50 ml, one bottle makes around 10 drinks.

An unopened bottle does not need to be refrigerated. Store ZERO,O in a cool, dry place. Once opened, however, the bottle should be kept refrigerated.

Once opened, ZERO,O has a limited shelf life. Always keep the bottle tightly closed and refrigerated, and preferably enjoy it as soon as possible.

Yes, ZERO,O may contain sugars. The amount varies by flavour and depends, among other things, on the ingredients used. You can find the exact nutritional values on the label of each bottle or on the individual product page. Some varieties contain no sugar, some contain a small amount of naturally occurring sugars, while others contain more, such as Nomad Chai Latte. ​

Algunas variedades no contienen azúcar, otras contienen una pequeña cantidad de azúcares naturales y otras tienen un contenido elevado, como Chai Latte Nomad.

This varies by flavour. You can find the exact nutritional values on the label of each bottle or online on the individual product page.

Yes! You can order ZERO,O online through the Sterkstokers webshop.

Absolutely. ZERO,O is alcohol-free, but you can also use it as a base or mixer in cocktails containing alcohol. On our recipes page, you will find several examples to try for yourself.  

Discover all recipes

From a simple perfect serve to a surprising cocktail, ZERO,O offers endless possibilities. On our recipes page, you will find a variety of recipes for each flavour.

ZERO,O is made with natural ingredients. Some components do not dissolve completely, which means that a little sediment or small flakes may become visible over time. This is completely normal and does not affect the quality or flavour of the product. It is comparable to sediment in a bottle of wine.

A gentle shake before use helps to mix the ingredients evenly again.